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Published Title/Abstract Crops Journal Published Onlinesort ascending
2018 Fruit production from Opuntia ficus-indica ecotypes in comparison to commercial Italian clones

Fruit production, as an elementary chemical characteristic of the fruit, was evaluated in 16 Opuntia ficus-indica Portuguese ecotypes cultivated...

12/11/2024
2022 Challenges Inherent in Controlling Prickly Pear Species; Global Review of the Properties of Opuntia stricta, Opuntia ficus-indica and Opuntia monacantha

Opuntia species (prickly pear) were deliberately introduced to many countries around the world for fruit, cochineal dye production, living...

12/11/2024
2020 Biocarbon Derived from Opuntia ficus indica for p-Nitrophenol Retention

Activated carbon obtained from Opuntia ficus indica by sodium hydroxide activation was employed for the adsorption of p-nitrophenol from...

12/11/2024
2023 Arthrobacter sp. Inoculation Improves Cactus Pear Growth, Quality of Fruits, and Nutraceutical Properties of Cladodes

A study was undertaken to determine the effects of a strain of Arthrobacter sp., a Plant Growth-Promoting Bacteria (PGPB),...

12/10/2024
2019 Solar air drying for innovative Opuntia ficus-indica cladode dehydration

Providing a case study of general applicability in all world’s semi-arid regions where the plant is increasingly harvested, we...

12/10/2024

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