| Date | Type | Title/Summary | |
|---|---|---|---|
| 12/08/2024 | Publication |
Characterization of Calcium Compounds in Opuntia ficus indica as a Source of Calcium for Human Diet Analyses of calcium compounds in cladodes, soluble dietary fiber (SDF), and insoluble dietary fiber (IDF) of Opuntia ficus indica are reported. The characterization of... |
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| 12/08/2024 | Institution |
Loughborough University ... |
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| 12/08/2024 | Institution |
Università degli Studi di Palermo (University of Palermo) Palermo University has 16 Departments, where researchers study every day to find new solution to the questions posed by nature, science and society. From Information... |
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| 12/07/2024 | Institution |
Instituto de la Grasa The Instituto de la Grasa is a CSIC research centre that specializes in food lipids and oleaginous products, especially olives. It participates in several European... |
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| 12/06/2024 | Farm Log |
Jim Verner Visit I had the pleasure of having Jim Verner visit my cactus orchard. He gave me valuable advice on natural nitrogen release by using... |